Food and food history

Darwish, Passant

Description:

David R. Blanks, associate professor in the history department in the American University in Cairo talks about the course he is teaching on food history, the weekly column he writes in the Caravan about food titled "Bite Me" and on food, it's history, and the Egyptian food culture.

Advisor: Fox, Kim
Keyword: Food , Food history
Date Issued: 2011-09-28
Type: Sound , Text
Medium: interviews , transcripts
Language: en
URI: http://hdl.handle.net/10526/2383

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  • Student Scholarship [279]
    This collection includes presentations, research findings, publications, and projects authored by AUC students